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Keto Cauliflower rice
Active Time (minutes)
5
Total Time (minutes)
10 min
Servings
1
Net Carbs (grams)
5.9
Ingredient List
200 g cauliflower
1/2 tablespoon butter
salt to taste
Dash turmeric, black pepper, or any other spices of preference (optional)
Preparation Steps
Shred the cauliflower using a grater or grater attachment on a food processor. You can also chop it finely with a knife.
Melt butter in a skillet. Add the cauliflower and cook over medium heat for 5-10 minutes or until the riced cauliflower has softened a bit.
Add salt and the optional spices while frying.
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